Our Company’s Commitment to Sustainable Travel

Traveling is a wonderful way to explore new places, experience new cultures, and create memories that last a lifetime. However, it's also important to consider the impact that travel can have on the environment and the communities we visit. That's why we are committed to sustainable travel, which means traveling in a way that minimizes our impact on the planet and promotes positive social and economic outcomes for local communities.

Here are some reasons why we are committed to sustainable travel:

  1. Protecting the environment: Travel can have a significant impact on the environment, from the carbon emissions of airplanes and vehicles to the waste generated by tourism activities. By practicing sustainable travel, we aim to minimize our impact on the environment and promote responsible tourism practices, such as reducing waste, conserving energy, and supporting local conservation efforts. Our vegan tours help eliminate meat and dairy from our plates which help reduce greenhouse gases and have a lower carbon footprint.

  2. Supporting local communities: Travel can also have a positive impact on local communities by supporting local economies and preserving cultural heritage. By staying in locally owned accommodations, supporting local businesses, and engaging in responsible tourism activities, we can help to support the livelihoods of local communities and promote cultural exchange.

  3. Creating meaningful travel experiences: Sustainable travel also allows us to create more meaningful travel experiences that go beyond the typical tourist activities. By engaging in responsible tourism practices, such as volunteering with local conservation organizations or participating in cultural exchanges, we can create lasting memories while making a positive impact on the communities we visit.

  4. Encouraging others to follow suit: By practicing sustainable travel, we hope to set an example for others and encourage them to do the same. Through education and awareness-raising efforts, we can help to promote responsible tourism practices and make a positive impact on the planet.

Sustainable travel is not only good for the planet and the communities we visit, but it also allows us to create more meaningful travel experiences. By practicing responsible tourism practices, we can help to protect the environment, support local communities, and create lasting memories while setting an example for others to follow.

Indian Food we will try on our Vegan Tour of India

India is a country renowned for its diverse cuisine and a large population that practices vegetarianism. However, veganism is still relatively new in India and can be challenging to navigate. But don't worry, because in this blog post, we'll explore some of the best vegan foods to try on your India tour.

Chana Masala

Chana Masala is a popular vegan dish in India, especially in the northern regions. It's made with chickpeas, onions, tomatoes, and a blend of spices. This dish is usually served with roti, naan, or rice. It's a flavorful and filling dish that's sure to satisfy your taste buds.

Samosas

Samosas are a popular snack that you'll find all over India. They're usually filled with potatoes, peas, and spices, and then deep-fried until golden brown. You can find them in street food stalls or restaurants. Just be sure to ask if they are made with ghee (clarified butter) or oil, as ghee is commonly used in Indian cuisine.

Aloo Gobi

Aloo Gobi is a classic Indian vegan dish that consists of potatoes and cauliflower cooked with a blend of spices, including turmeric, cumin, and coriander. It's a simple yet flavorful dish that's perfect for lunch or dinner.

Dosas

Dosas are a South Indian specialty that's made from fermented rice and lentil batter. They are crispy, crepe-like pancakes that are served with various chutneys, sambar (a lentil-based soup), and a potato curry filling. They're a delicious and healthy option for breakfast or lunch.

Bhindi Masala

Bhindi Masala is a vegan dish that's made with okra, onions, and a blend of spices. It's a simple yet flavorful dish that's perfect for those who love spicy food. It's usually served with roti or rice.

Biryani

Biryani is a classic Indian dish that's made with long-grain rice, vegetables, and spices. It's a popular dish that's usually served during special occasions like weddings or festivals. There are various types of biryani, including vegetable biryani, mushroom biryani, and paneer biryani.

Chole Bhature

Chole Bhature is a popular Punjabi dish that consists of spicy chickpeas (chole) and deep-fried bread (bhature). It's a filling and flavorful dish that's perfect for breakfast or lunch.

Thali

A thali is a platter of various dishes that's typically served in a restaurant. It usually consists of rice, dal, vegetables, papad, chutney, and a sweet dish. Thalis can be found all over India and are a great way to try different vegan dishes in one sitting.

In conclusion, India is a great destination for vegan travelers as there are plenty of vegan options available. These vegan dishes are just a small sample of what India has to offer, and we hope you get to try them all during your India tour.

Join us for a Vegan Adventure in North India group tour to experience vegan food.